Combine shortening and dry ingredients. (Combine together with your fingers).
Combine banana puree and eggs and then add to the dry ingredients. Mix until combined. (Batter resembles muffin batter)
Pour into lightly greased and floured pan. (9x9x2 pan OR 8x8x2 pan)
Bake at 350 ℉ for 40-45 minutes or until golden brown.