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Stuffed Hot Peppers

Course Appetizer

Ingredients
  

  • 1 cup breadcrumbs
  • 1 cup whipped cream cheese
  • 1 tube anchovy paste
  • 1 cup grated mozzarella

Instructions
 

  • Clean the peppers and cut the top off. Make sure peppers are deseeded.
  • Combine the breadcrumbs, cream cheese, anchovy paste, and mozzarella.
  • Add this mixture into the peppers and bake